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Title : Dos Pebrots in Ciutat Vella, Barcelona
link : Dos Pebrots in Ciutat Vella, Barcelona

Dos Pebrots in Ciutat Vella, Barcelona

OK I think I just found my new favorite restaurant (29 Carrer del Doctor Dou, 938-53-9598). I loved everything that they served today at this Michelin-listed open kitchen, including not just that gloriously delicate and crispy fried artichoke above but also a monkfish liver on toast, gnocchi with mushrooms, as well as a gigantic but rich and tender piece of seabass pil-pil. It wasn’t cheap, but it also wasn’t as expensive as it could’ve been either and was totally worth it. Thanks for the tip!

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