This chain from Hangzhou was much more casual than I was expecting; they served a range of Jiangnan dishes , including those tofu-filled dum...
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Meijing Sabah Sandakan Fried Pork Noodle
I think this is my third time having this Sandakan-style noodle , this time from a stall at Hong Lim Market (531A Upper Cross Street #02-33)...
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Bouillon Gavroche at Mandarin Gallery in Singapore
I love Brasserie Gavroche , so I was quite excited when I saw them opening a more downscale place right in the middle of Orchard Road of all...
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Skinny Mike's Bar in Manila, Philippines
No, this was not a culinary destination that I actively sought out; it was just a bar here in BGC that happened to be showing the F1 race to...
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The Forgotten Carrots from Dirty Supper
Yep, those are carrots above. Those delightfully juicy and tender cuts were charred in butter and sat on whipped feta while being garnished ...
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STEAK GATZ at Orchard Plaza, Singapore
No, I'm not intentionally chasing cheap steak on hot plates this week. This is actually a Japanese steak place that popped up on the fo...
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The Tsukemen from Torasho Ramen at Takashimaya
I finally got around to trying the tsukemen from Torasho's newly reset Ngee Ann City stand. To my surprise, there didn't seem to be ...
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