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Title : Macau Fong Cheng Cuisine in Chinatown
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Macau Fong Cheng Cuisine in Chinatown

There was a discussion the other day around meicai, and this place came up (335 Smith Street #02-211). It spans a couple of stalls, doing a range of cze char items. But I was after the meicai kourou above. The nice thing was that the meat was pleasantly fatty and moist, but the meicai was sweet and watery rather than salty and oily.

The thing that love about meicai is how punchy and savory it can be, so I won't be getting this from them again. But I do appreciate the tip, especially since there were other things at their stall that look promising. Plus, it was run by a very sweet elderly couple who were so endearing that I just couldn't say no to their effort to upsell me a bowl of their soup.

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