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Title : Yong Chun Wan Ton Noodle in Singapore
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Yong Chun Wan Ton Noodle in Singapore

This is another one of those places that's open super early in the morning and closes several hours later after they run out of food (115 Bukit Merah View #01-56). This plate didn't look like much when they first served it, but one bite of the noodles later and I realized what got the Michelin people excited enough to give it a Bib Gourmand designation: those fantastically springy noodles. They were awesome (and I liked the savory wanton filling too), but they gave such a small portion of noodles in my low-end S$4 (US$3) plate above that I need to remember to get the large size next time, even if the char siu was forgettable.

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